Nasi Lemak is a shared memory among Malaysians, not only beloved by Malaysians, but also a symbol of Malaysian culture.

Growing up in a modest family in the countryside, I was always surrounded by the love of my grandmum. My grandmum, a Nyonya, had extraordinary culinary skills. Every ingredient, under her careful cooking, would turn into a delicacy. Especially her nasi lemak, it’s what I miss the most.

In my grandmum’s rural wooden house, whenever she made nasi lemak, I would always stick by her side. My kind grandmum patiently taught me every cooking step, every detail carrying the taste and emotion of our family heritage.

Even as an adult, my grandmum’s nasi lemak remains the most cherished flavor in my heart. Whenever I miss her, I would cook a pot of nasi lemak following her secret recipe. How I miss the childhood days, sitting around the dining table with family, savoring the aromatic nasi lemak, its rich coconut fragrance, and the spicy Sambal sauce handmade by my grandmum, all becoming the most cherished memories.

Gradually, I decided to share my grandmum’s nasi lemak with more people. So, I embarked on an entrepreneurial journey and created the “Together Nasi Lemak” brand, which belongs to my grandmum. This isn’t just about seeking commercial success, but also about preserving our family’s culinary tradition, allowing more people to taste this deliciousness and warmth.

Just like how my grandmum showered us with love, always giving us her best efforts, Together Nasi Lemak selects only the finest ingredients, adhering to traditional cooking methods and secret recipes, to ensure that every bowl of nasi lemak is flavorful and aromatic.

My grandmum would surely be delighted. Her love and flavors will always accompany us, becoming the soul and strength of our brand. We will continue to strive to let more people taste my grandmum’s delicious nasi lemak and experience the warmth of home and the taste of tradition.